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Whole Spices by Harpel – The Soul of Indian Aromas

Harpel Whole Spices are carefully handpicked from the finest farms across India and naturally sun-dried to lock in their pure aroma, essential oils, and authentic flavour. Each spice is graded and packed under hygienic conditions, ensuring freshness, long shelf life, and consistent quality for home kitchens, restaurants, and export markets.

Cloves (Laung) – Intense Aroma, Timeless Flavour

Harpel Cloves (Laung) are the dried, unopened flower buds of the Syzygium aromaticum tree β€” carefully handpicked from the most fertile spice-growing regions. Each bud is rich in natural oils, ensuring maximum aroma, flavour, and freshness. Known for their warm, sweet, and slightly peppery taste, our cloves lend a rich depth to both sweet and savoury dishes. When added to hot oil or simmering sauces, they release a distinct, spicy fragrance that transforms ordinary meals into aromatic masterpieces.

Cloves Laung
πŸ’  Culinary Excellence

Cloves are a key ingredient in Indian garam masala, biryani masala, and pickles. They also enhance global dishes β€” from mulled wine and baked desserts to Asian curries and marinades.

πŸ’  Processing & Quality

At Harpel, only mature, full-bodied buds are selected. They are sun-dried to perfection, retaining their dark brown colour, glossy appearance, and high eugenol oil content β€” the key compound that gives cloves their strong, healing aroma.

πŸ’  Uses

Curries, biryanis, pulao, pickles, desserts, herbal teas, and beverages.

πŸ’  Features
  • Premium-grade, hand-selected buds
  • High essential oil content for lasting aroma
  • Uniform size and natural sheen
  • Packed for freshness and long shelf life
πŸ’  Health Benefits
  • Acts as a natural antiseptic and antioxidant
  • Helps relieve sore throat and cough
  • Promotes digestion and oral hygiene
  • Known for anti-inflammatory and immunity-boosting properties

πŸ’  Available Forms: Whole Cloves | Ground Clove Powder | Bulk Packaging for Export

πŸ’  Packaging Options: 50 g | 100 g | 500 g | 1 kg | Custom export packs (as per buyer requirement)

Cinnamon (Dalchini) – Sweet Warmth, Timeless Fragrance

Harpel Cinnamon (Dalchini) is derived from the inner bark of carefully selected Cinnamomum trees, sourced from India’s finest spice-growing regions. Each stick is thin, naturally curled, and rich in essential oils, giving it that signature sweet-spicy aroma that defines authentic Indian and international cuisines. Renowned for its delicate sweetness and gentle heat, Harpel Cinnamon adds a comforting depth to dishes β€” whether in savoury biryanis or indulgent desserts. When simmered or roasted, it releases a soft, woody fragrance that elevates every meal with warmth and richness.

Cinnamon Dalchini
πŸ’  Culinary Excellence

Cinnamon is a global favourite used across Indian, Middle-Eastern, and European cuisines. From flavouring biryanis and curries to spicing teas, mulled wines, and baked goods β€” Harpel Cinnamon delivers unmatched consistency and aroma. It’s also an essential ingredient in garam masala, chai masala, and dessert spice blends.

πŸ’  Processing & Quality

Only selected inner bark layers are harvested at the right maturity, sun-dried, and hand-rolled into clean, smooth sticks. The result is uniform, golden-brown rolls packed with natural oils and a long shelf life. Every batch is lab-tested for purity, low moisture, and high volatile-oil content.

πŸ’  Uses

Biryani β€’ Curries β€’ Tea β€’ Desserts β€’ Baking β€’ Spice Blends β€’ Beverages

πŸ’  Features
  • Naturally curled, fragrant sticks
  • High volatile-oil content for superior aroma
  • Warm, mildly sweet taste
  • 100% pure with no artificial additives
  • Hygienically packed to retain freshness
πŸ’  Health Benefits
  • Helps regulate blood sugar levels naturally
  • Supports heart and digestive health
  • Acts as an antioxidant and immunity booster
  • Provides anti-inflammatory properties

πŸ’  Available Forms: Whole Cinnamon Sticks | Cinnamon Powder | Cinnamon Quills

πŸ’  Packaging Options: 50 g | 100 g | 500 g | 1 kg | Custom Bulk Export Packs

Cardamom (Elaichi) – The Queen of Fragrance

Harpel Cardamom (Elaichi) is celebrated as the β€œQueen of Spices” β€” prized for its exquisite aroma, sweet-minty flavour, and refreshing aftertaste. Sourced from the mist-covered plantations of Kerala and Karnataka, each pod is handpicked at the perfect ripeness, sun-cured under controlled conditions, and packed to preserve its natural essential oils. Our cardamom delivers an enchanting aroma and balanced sweetness that uplifts both traditional Indian recipes and international cuisines. Whether used in rich gravies or aromatic teas, it infuses every dish with unmatched freshness and sophistication.

Cardamom Elaichi
πŸ’  Culinary Excellence

Harpel Elaichi is a must-have in Indian desserts, sweets, teas, biryanis, and curries. It blends beautifully in chai masala, garam masala, and exotic beverages like kesar milk or cardamom coffee. In Western cuisine, it adds a luxurious twist to cakes, cookies, and puddings β€” a perfect harmony of spice and sweetness.

πŸ’  Processing & Quality

Only the boldest, greenest pods are hand-selected from fresh harvests. Each pod is naturally sun-dried to lock in flavour, colour, and aroma. We ensure a high volatile oil content, clean appearance, and strong fragrance through meticulous sorting and hygienic packaging β€” guaranteeing true export-grade quality in every pack.

πŸ’  Uses

Tea β€’ Coffee β€’ Sweets β€’ Kheer β€’ Biryani β€’ Gravies β€’ Desserts β€’ Masala Blends

πŸ’  Features
  • Vibrant green, unbroken pods
  • High essential oil yield for stronger aroma
  • Uniform size and premium export grade
  • Naturally dried β€” no artificial colour or polish
  • Long-lasting freshness in sealed packaging
πŸ’  Health Benefits
  • Promotes healthy digestion and fresh breath
  • Acts as a natural detoxifier and mouth refresher
  • Helps relieve acidity and bloating
  • Supports respiratory and heart health

πŸ’  Available Forms: Whole Cardamom Pods | Cardamom Seeds | Cardamom Powder

πŸ’  Packaging Options: 25 g | 50 g | 100 g | 500 g | 1 kg | Custom Private Label & Export Packs

Bay Leaf (Tej Patta) – Subtle Aroma, Deep Flavour

Harpel Bay Leaves (Tej Patta) are naturally sun-dried, handpicked from aromatic evergreen trees native to India’s spice-rich regions. Each leaf is selected for its vibrant green hue, clean texture, and earthy fragrance β€” the signature of authentic Indian bay leaves. Known for their delicate aroma and mildly pungent flavour, Harpel Bay Leaves bring an elegant depth to both vegetarian and non-vegetarian dishes. When simmered in hot oil or slow-cooked curries, they release a warm, herbal note that enriches the entire preparation.

Bay Leaf Tej Patta
πŸ’  Culinary Excellence

A staple in Indian biryanis, pulao, gravies, soups, and sauces, Bay Leaves add subtle sophistication to every recipe. Their aromatic oils complement other spices like cinnamon, cloves, and cardamom β€” making them an integral part of garam masala and curry blends. Internationally, they are also used in European stews, sauces, and broths for their refreshing herbal tone.

πŸ’  Processing & Quality

Our Bay Leaves are naturally air-cured, not artificially dried β€” ensuring they retain their essential oils and natural greenish-brown shade. Each leaf is hand-sorted, cleaned, and graded to remove stems and dust before packing. We use moisture-proof packaging to preserve aroma and prevent breakage during handling and transport.

πŸ’  Uses

Biryani β€’ Pulao β€’ Soups β€’ Gravies β€’ Pickles β€’ Spice Mixes β€’ Stews

πŸ’  Features
  • Naturally sun-dried & aromatic
  • Clean, crisp, and hand-graded leaves
  • High oil content for stronger flavour release
  • Long shelf life and consistent colour
  • Free from additives, chemicals, or polishing agents
πŸ’  Health Benefits
  • Supports digestion and metabolism
  • Acts as a natural detoxifier and antioxidant
  • Helps reduce inflammation and stress
  • Mildly antibacterial and immunity-boosting

πŸ’  Available Forms: Whole Bay Leaves | Broken | Bay Leaf Powder

πŸ’  Packaging Options: 25 g | 50 g | 100 g | 500 g | 1 kg | Custom Bulk & Export Packs

Star Anise (Chakra Phool) – The Star of Aromatic Perfection

Harpel Star Anise (Chakra Phool) is one of nature’s most exquisite spices β€” instantly recognizable by its elegant star shape and unmistakable sweet-licorice aroma. Each piece is handpicked from mature trees grown in India’s and South Asia’s lush spice belts, then sun-dried slowly to preserve its natural oils and deep, warm colour. This unique spice brings a beautiful balance of sweetness, spice, and depth β€” a key ingredient in both Indian and Asian cuisines. When simmered in hot oil or stock, it releases an aromatic complexity that enriches everything from biryanis to herbal teas.

Star Anise Chakra Phool
πŸ’  Culinary Excellence

Star Anise is treasured for its ability to transform flavour profiles. In Indian cooking, it forms an essential component of garam masala, biryani masala, and tandoori blends. In Asian cuisines β€” especially Chinese, Thai, and Vietnamese β€” it’s used in soups, sauces, broths, and marinades, lending its signature sweet-spicy warmth. Harpel Star Anise also enhances desserts, herbal infusions, and spiced teas, pairing beautifully with cinnamon, cloves, and cardamom.

πŸ’  Processing & Quality

Every Harpel Star Anise is carefully graded for uniform shape, intact petals, and rich colour. The pods are naturally sun-dried, not oven-processed, to maintain their essential anethole oil, responsible for the spice’s deep aroma. We ensure moisture-controlled storage, hand cleaning, and hygienic packaging so that each batch retains its crisp texture, fresh scent, and export-ready quality.

πŸ’  Uses

Biryani β€’ Soups β€’ Chinese Sauces β€’ Thai Curries β€’ Garam Masala β€’ Herbal Teas β€’ Pickles β€’ Flavoured Syrups

πŸ’  Features
  • Distinctive star-shaped pods, fully intact
  • Deep brown colour and glossy finish
  • Naturally sun-dried, no additives or polish
  • High anethole oil content for lasting aroma
  • Long shelf life and superior visual appeal
πŸ’  Health Benefits
  • Aids digestion and relieves bloating
  • Acts as a natural antibacterial and antifungal spice
  • Helps soothe cold, cough, and sore throat
  • Rich in antioxidants that support immune strength
  • Naturally anti-inflammatory and calming

πŸ’  Available Forms: Whole Star Anise | Broken Pods | Star Anise Powder

πŸ’  Packaging Options: 25 g | 50 g | 100 g | 500 g | 1 kg | Custom Private Label & Bulk Export Packs

Fennel Seeds (Saunf) – Sweet Aroma, Cooling Taste

Harpel Fennel Seeds (Saunf) are a symbol of freshness and purity β€” known for their naturally sweet flavour, soothing aroma, and digestive properties. Sourced from the finest farms of Rajasthan and Gujarat, our fennel seeds are harvested at peak maturity, cleaned, and sun-dried naturally to preserve their essential oils and bright green colour. Each seed bursts with a sweet-licorice flavour that not only enhances the taste of food but also refreshes the palate after every meal β€” making it both a culinary spice and a traditional mouth freshener across India.

Fennel Seeds Saunf
πŸ’  Culinary Excellence

Harpel Fennel Seeds are used in curries, pickles, bakery items, sweets, and spice blends, adding a mild sweetness and aroma that balances strong flavours. They’re also used as a natural mouth freshener (mukhwas) and in tea infusions, lending a cooling effect and gentle fragrance. In international cuisines, fennel is widely used in Mediterranean and Middle Eastern dishes, especially in breads, sausages, and herbal drinks.

πŸ’  Processing & Quality

Our fennel seeds are mechanically cleaned, double-sorted, and graded for size, colour, and purity. We ensure that every batch retains its natural green hue, crisp texture, and high volatile oil content β€” the key markers of freshness and quality. All Harpel products undergo strict quality control and moisture monitoring to maintain export-grade standards and long shelf life.

πŸ’  Uses

Curries β€’ Pickles β€’ Sweets β€’ Bakery β€’ Mouth Fresheners β€’ Herbal Teas β€’ Spice Mixes β€’ Beverages

πŸ’  Features
  • Uniform, naturally green seeds
  • High essential oil content for strong aroma
  • Sweet, refreshing, and mild flavour
  • 100% natural – no colour or chemical polish
  • Hygienically processed and moisture-controlled
πŸ’  Health Benefits
  • Aids digestion and prevents acidity
  • Acts as a natural coolant and detoxifier
  • Helps freshen breath and soothe sore throats
  • Rich in fiber, antioxidants, and essential minerals
  • Traditionally used to improve appetite and reduce bloating

πŸ’  Available Forms: Whole Fennel Seeds | Roasted Fennel | Fennel Powder

πŸ’  Packaging Options: 50 g | 100 g | 500 g | 1 kg | Custom Private Label & Bulk Export Packs

Nutmeg (Jaiphal) – Warm, Aromatic & Comfortingly Rich

Harpel Nutmeg (Jaiphal) is a treasured spice renowned for its deep, warm, and nutty aroma that brings an unmatched depth to both sweet and savoury dishes. Sourced from mature nutmeg trees in India’s spice-rich southern regions, each nut is hand-picked, sun-dried, and polished naturally, ensuring high essential oil content and a glossy, brown finish. Our Nutmeg is valued for its intense fragrance, full-bodied flavour, and smooth texture β€” a mark of premium export quality. When grated or ground, it releases an inviting warmth that enhances curries, sweets, soups, and baked items alike.

Nutmeg Jaiphal
πŸ’  Culinary Excellence

Harpel Nutmeg is widely used in Indian, Mughlai, and European cuisines. It pairs beautifully with milk-based desserts like kheer, custard, and halwa, while also enriching meat gravies, biryanis, soups, and sauces. In global kitchens, nutmeg is a favourite in cakes, pies, puddings, and beverages like eggnog, coffee, and spiced tea β€” adding a soft, aromatic sweetness that lingers on the palate.

πŸ’  Processing & Quality

At Harpel, each nutmeg is carefully hand-sorted for size, maturity, and oil content. After natural sun-drying, the nuts are dehusked and graded to retain their authentic texture and aroma. We follow a zero-chemical polishing process, ensuring that the product remains 100% natural, pure, and export-compliant. Every batch is vacuum-packed to preserve freshness, fragrance, and flavour for a long shelf life.

πŸ’  Uses

Kheer β€’ Custard β€’ Biryani β€’ Curries β€’ Soups β€’ Bakery β€’ Desserts β€’ Herbal Teas β€’ Spice Blends

πŸ’  Features
  • Whole, unbroken, export-grade nuts
  • High natural oil and strong aroma
  • Deep brown colour with glossy surface
  • 100% pure – no polish, additives, or chemicals
  • Hygienically packed and moisture-sealed
πŸ’  Health Benefits
  • Acts as a natural stress reliever and sleep enhancer
  • Supports digestion and liver health
  • Possesses antioxidant and anti-inflammatory properties
  • Improves appetite and concentration
  • Traditionally used to soothe pain and improve immunity

πŸ’  Available Forms: Whole Nutmeg | Ground Nutmeg Powder | Nutmeg with Mace

πŸ’  Packaging Options: 25 g | 50 g | 100 g | 500 g | 1 kg | Custom Bulk & Private Label Export Packs